Webinar

K2's Top Excel Tips and Tricks

  • Friday, December 22, 2017

    10:00am – 12:00pm
  • 2
    CREDITS
    Computer Software and Applications

Even in the newest versions of Excel, many time-tested, tried-and-true tips and tricks continue to provide great value to Excel users. This session will cover some of the top Excel tips and tricks based on twenty-five years of delivering continuing education to accountants and business professionals. Some of the tips covered include enabling global rounding to avoid the "one-cent" rounding error in Excel, using the Camera to create dynamic reports from multiple ranges, and using Data Validation to automate data entry and reduce error rates. Whether you are a new or experienced Excel user, don't miss this opportunity to improve your spreadsheet skills.

Objectives

Upon completing this course, you should be able to:

  • Describe how to use global rounding to eliminate rounding errors in Excel and eliminate positive and negative zeroes in worksheet reports
  • Explain the impact of the accounting format on underlines and cell alignment
  • Use the Camera to create dynamic reports from worksheet snippets and to paste Excel data into Word documents
  • Describe Data Validation and how to use it to automate data entry and reduce errors
  • Employ sum-through formulas more effectively using the SUM function rather than using an arithmetic formula

Highlights

  • Improving worksheet accuracy with global rounding
  • Using AutoCorrect and Data Validation effectively
  • Producing reports in less time and with less effort
  • Pasting Excel ranges into Word without losing formatting
  • Identifying cells and ranges with formulas or other specific characteristics
  • Additional Information

    Designed For

    Accounting and financial professionals who want to use Excel more effectively and efficiently

    Vendor

    K2 Enterprises

    Advanced Preparation

    None

    Prerequisite

    Good working knowledge of Excel

    Field of Study

    Computer Software and Applications

    Course Number

    1780418

    Level of Knowledge

    Intermediate

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